Pink guava is a notably fragile fruit and only the best go into Ponthier's Frozen Guava Puree, giving a delicious sweet flavour with a dark salmon pink colour. Sweetened with 10% sugar, this product had an amazing length of flavour, wonderful smooth texture and sweet, slightly floral taste.
Frozen Guava Puree uses tree ripened fruit selected from the optimal growing regions Madagascar and South Africa, harvested between January and June.
This puree is part of Ponthier’s ‘Trace’ range meaning they offer full traceability of their ingredients, even specifying the name of the producer and the locality of harvest.
Ponthier Fruit Purees are a first choice for top pastry chefs around the world.
Frozen Guava Puree is perfect for adding to sorbets, ice cream mousses and sauces.
Frozen Guava Puree pairs very well with flavours such as mango, passion fruit, pineapple.
Ponthier have spent the last 70 years crafting the finest ranges of fresh and frozen fruit purees, sourced from the best products from around the world. Using single variety, single origin fruits picked at peak ripeness with no additives gives a consistent highest quality flavour. Need some inspiration?
Vegan. Gluten Free.
