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TRIMMINGS FRZ BONELESS LAMB NZ (~3KG) - COASTAL LAMB

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Coastal Lamb

TRIMMINGS FRZ BONELESS LAMB NZ (~3KG) - COASTAL LAMB

Tham chiếu: ARE0102-215

Prices can be displayed only for registered users.

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Low stock
Minimum order: 1
Mô tả
Chi tiết sản phẩm
Ask a question about this item
Lamb plays well with a variety of flavors, making it ideal sausage meat. The most popular cut for making lamb sausages is trim because of its affordability. You can also use this trim to make your ground lamb, which is particularly good when spiced and used to make lamb burgers.
Features:
80%/20% Lean/Fat Ratio
Reference: ARE0102-215
Origin: New Zealand
Brand: Coastal Lamb
Ask a question about this item

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RACK CAP ON 8 RIBS FRZ BONE IN FRENCHED LAMB NZ (~600G) - COASTAL LAMB

Coastal Lamb

RACK CAP ON 8 RIBS FRZ BONE IN FRENCHED LAMB NZ (~600G) - COASTAL LAMB
~0.6KG/PC (Order Packaging in PC)
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LEG FRZ BONE IN LAMB NZ (~2.5KG) - COASTAL LAMB

Coastal Lamb

LEG FRZ BONE IN LAMB NZ (~2.5KG) - COASTAL LAMB
~2.5KG/PC (Order Packaging in PC)
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TENDERLOIN FRZ BONELESS LAMB NZ (0.9KG) - COASTAL LAMB

Coastal Lamb

TENDERLOIN FRZ BONELESS LAMB NZ (0.9KG) - COASTAL LAMB
~0.9KG/PC (Order Packaging in PC)
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SHOULDER OYSTER CUT FRZ BONE IN LAMB NZ (~1.4KG) - COASTAL LAMB

Coastal Lamb

SHOULDER OYSTER CUT FRZ BONE IN LAMB NZ (~1.4KG) - COASTAL LAMB
~1.4KG/PC (Order Packaging in PC)
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