Lamb chump is a little-known cut from the lower back above the leg. Chump steak is trimmed of fat and silver skin and ready to cook.
Grass-fed lamb is lower in saturated fat and higher in healthy vitamins, omega-3 fatty acids, and conjugated linoleic acid (CLA) than grain-fed lamb.
Features:
100% Grass-Fed
Pasture-Raised Free Range
No Hormone or Antibiotic Growth Promotants
GMO Seeds are Illegal in New Zealand
Aged 96-Hours
Certified Halal
Vacuum Packed
Frozen
Origin:
New Zealand
